Enjoy a market fresh selection of seafood, hot dish specialties and delicious sweet treats on Easter Sunday at our Easter Lunch Seafood Buffet.
When: Sunday 21th April from 12:00pm to 3:00pm
Where: Four Points by Sheraton,88 Broadway, Chippendale
Price : Adults $88 per person
Children Aged 5-12 years $60 per person
Kids under 5 years eat for free
Call or Message 02 8288 8822 to book this event.