Baron Philippe De Rothschild Wine Dinner Baron Philippe De Rothschild Wine Dinner

Join an exquisite 4-course food and wine paired dinner designed by Chef Frederic Colin of Bistrot Gavroche and meet Florent Bouvier who will take you through the exceptional wines from Baron Philippe de Rothschild. This is a one-off dinner event that should not be missed by lovers of French cuisine and perfect accompanying of French du vin.

MENU:
Cheese Gougères 
Baron Philippe de Rothschild Bordeaux Blanc 2015 

Scallops Tartar with Pristine Oysters, Bisque Vinaigrette 
Réserve Mouton Cadet Bordeaux Blanc 2014

Slow Roasted Lamb Shoulder with Pommes Boulangères 
Réserve Mouton Cadet Saint-Émilion 2015 

Artisanal French Cheeses 
Mouton Cadet America’s Cup Cuvée Spéciale 2015 

Roasted Pineapple with Salted Caramel Sauce and Double Cream 
Réserve Mouton Cadet Sauternes 2014

When: Tuesday 19th September from 5:30pm - 11:30pm
Price: $95 pp for the course dinner and wine

Where: Bistrot Gavroche
Level 1, The Old Rum Store, 2 – 10 Kensington Street
Chippendale NSW 2008 
Make a reservation to this special dinner event here.

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